Description
A limited-edition 2008 single malt that was initially matured in ex-bourbon casks, before being finished in specially-sourced White Port barriques chosen by master distiller Robert Fleming. The result is layers of dried fruit, candied orange peel, crystallized ginger, caramel apples, vanilla, honeysuckle, toasted oak and apricots throughout the palate. This is a limited release of only 5,610 individually numbered bottles.
